CharWok
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Chicken & Duck

34 recipes. Cook Chinese chicken and duck by stir frying, braising, steaming, roasting, poaching, or smoking in a wok to create varied textures.

Aromatic crispy duck with shredded meat, crackly skin, bao buns, cucumber, scallions, and dark dipping sauceChicken & DuckAromatic Crispy Duck (香酥鸭)Hand-shredded poached chicken coated in a thin red-brown Sichuan chili dressing over cucumber matchsticks, finished with scallion greens and white sesameChicken & DuckBang Bang Chicken, the Original Sichuan VersionXinjiang Big Plate Chicken with bone-in skin-on chicken thighs, broad hand-pulled belt noodles, potatoes, onion, red and green bell peppers, dried chilies, and scallion in a glossy brick-red gravyChicken & DuckBig Plate Chicken with Belt Noodles (Da Pan Ji/大盘鸡)Black pepper chicken stir-fry with glossy chicken thigh cubes, diced red bell pepper, onion, celery, and scallion greens in mahogany pepper sauce on an ivory ceramic plateChicken & DuckBlack pepper chicken stir-fry (黑椒鸡丁)Glossy white-pepper braised chicken wings with gingerChicken & DuckBraised chicken wings with peppercorns (胡椒鸡翅)Cashew chicken stir-fry with glossy chicken thigh pieces, toasted cashews, crisp red bell pepper, and onion in a light brown sauceChicken & DuckCashew Chicken Stir-Fry (腰果鸡丁)Sliced glossy char siu chicken thighs with caramelized edgesChicken & DuckChar Siu Chicken (Roasted or Air fried)Chicken and mushroom stir-fry with tender sliced chicken, button mushrooms, garlic, and scallionChicken & DuckChicken and Mushroom Stir-Fry (蘑菇鸡片)Glossy chicken chop suey with crisp mixed vegetablesChicken & DuckChicken Chop Suey (with an easy stir-fry sauce)Chicken meatball noodle soup with tomato, shiitake, white noodles, scallion, and cilantroChicken & DuckChicken meatball noodle soup (肉丸汤面)Black bean chickenChicken & DuckChicken with Black Bean Sauce (豉椒鸡球)Six golden boneless chicken thighs crusted with cumin and chilli beside glossy green beansChicken & DuckChili Cumin Chicken ThighsSliced Chinese drunken chicken rolls in clear amber wine brine with red dates and goji berriesChicken & DuckChinese Drunken Chicken (Zui Ji, 醉鸡)Chinese five-spice spatchcocked chicken with crisp mahogany honey-soy skinChicken & DuckChinese Five Spice Chicken (五香烤鸡)Glossy Coca-Cola chicken wings with sesame and scallionChicken & DuckCoca-Cola Chicken Wings (可乐鸡翅)Glossy ginger chicken with mature ginger coins, wood ear and scallionChicken & DuckGinger Chicken (老姜鸡)Glossy amber Chinese tea-smoked chicken with moist carved breast slicesChicken & DuckHow to Make Smoked Chicken in a Wok (熏鸡)Dry-fragrant Hunan chicken stir-fry with fresh red and green chilies and fermented black beansChicken & DuckHunan Chicken Stir-Fry (湖南小炒鸡)Sichuan Kung Pao chicken with browned chicken-thigh cubes, toasted peanuts, deep-red dried chilies, Sichuan peppercorns, scallion whites and greens, garlic, and ginger in a thin glossy brown sauceChicken & DuckKung Pao Chicken, the Authentic Way (宫保鸡丁)Golden lemon-braised chicken thighs with glossy sauce, lemon rounds and scallionsChicken & DuckLemon Chicken (No Deep-Frying)Deep-golden chicken pieces tossed with abundant glossy red dried chilies, Sichuan peppercorns, ginger, garlic, sesame and chopped scallion on a dark serving platterChicken & DuckMala chicken (Chongqing Laziji, 辣子鸡)Skin-on poached chicken slices in glossy red chili oil with crushed peanuts, scallions and toasted sesameChicken & DuckMouth-watering chicken (Kou Shui Ji, 口水鸡)One-pot Hainanese-style bone-in chicken thighs over fragrant jasmine riceChicken & DuckOne-pot Hainanese Chicken RiceSix glossy oyster sauce chicken thighs in a dark savoury glaze with garlic, ginger and chopped scallionsChicken & DuckOyster Sauce Chicken (蚝油焖鸡)Home-style Peking duck with lacquered crisp skin and carved breast slices, served with thin pancakes, sweet bean sauce, scallions and cucumberChicken & DuckPeking Duck, An Easy Home Version (北京烤鸭)Crisp golden salt-and-pepper chicken wing flats are scattered with garlic, red chili and green scallionChicken & DuckSalt and Pepper Wings (椒盐鸡翅)Pale-golden salt-baked chicken is carved into glossy skin-on pieces over ginger and scallionChicken & DuckSalt Baked Chicken, an Easy VersionGlossy scallion-braised chicken thigh chops sliced over softened scallions and gingerChicken & DuckScallion Chicken Chops (葱烧鸡腿)Hand-torn poached chicken covered with vivid scallion and ginger oilChicken & DuckScallion Oil Chicken (葱油鸡)Glossy sha cha chicken with deeply golden thigh pieces, scallion, ginger and a thick savoury barbecue glazeChicken & DuckSha Cha Chicken (沙茶鸡)Glossy sliced soy sauce chicken in dark aromatic braising sauce with scallion, ginger and star aniseChicken & DuckSoy Sauce Chicken (See Yao Gai/豉油鸡)Steamed boneless chicken thigh and shiitake mushrooms with ginger, scallion and a silky savory sauceChicken & DuckSteamed Chicken with Shiitake Mushroom (香菇蒸鸡)Taiwanese popcorn chicken with a thin deep-golden crust, crisp fried Thai basil, and a light five-spice salt dusting on a white enamel trayChicken & DuckTaiwanese Popcorn Chicken (盐酥鸡)Taiwanese three cup chicken with glazed chicken thighs, whole garlic, ginger, bell pepper, scallions, and Thai basil in a dark ceramic casseroleChicken & DuckThree cup chicken (San Bei Ji, 三杯鸡)
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