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Egg

7 recipes. Find Chinese egg recipes for silky steamed egg, home style stir fries, egg foo young, marbled tea eggs, and century egg tofu salad.

Century egg and silken tofu salad with charred red pepper and aromatic dressingEggCentury Eggs, the Myths and Recipe (Pi Dan, 皮蛋)Chinese steamed egg custard with a smooth pale-gold surface, light soy and sesame finish, scallion, and a porcelain spoon lifting one silky pieceEggChinese steamed eggs, a perfectionist’s guide (蒸蛋羹)Peeled Chinese tea eggs with fine amber marbling, including one halved egg with a fully set golden yolk, served beside black tea and whole spicesEggChinese Tea Eggs (茶叶蛋)Glossy golden egg curds stir-fried with red pickled chilli, green chilli and fermented black beansEggEgg and Pickled Chili Stir-fry (剁椒鸡蛋)Deep-golden egg foo young patties with shrimp, chicken, bean sprouts and carrot under light-brown gravyEggEgg Foo Young (Chinese Omelette, 芙蓉蛋)Cantonese shrimp and egg stir-fry with plump pink shrimp held in large glossy folds of soft yellow egg and scallionEggShrimp and Egg Stir-Fry (滑蛋虾仁)Traditional Chinese tomato egg stir-fry with soft golden egg pillows, juicy red tomato wedges, light tomato sauce, and chopped scallion on a white oval plateEggTomato Egg Stir-Fry (番茄炒蛋)
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